Welcome to agricfresh

Agriculture &
Eco FarmingImage

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Welcome to AgricFresh

Solar &
Powered RefrigeratorImage

Agricfresh IoT Cold Storage solutions are a game-changer for farmers and businesses in Cameroon. Our state-of-the-art refrigeration technologies extends the shelf life of perishable crops like tomatoes, from a mere 5 days to 4 times its lifespan (3 weeks)

Welcome to agricfresh

Market &
Linkage platformImage

Agricfresh MarketLink is a revolutionary online platform designed to connect farmers directly with buyers after they have stored in our cold store. This innovative solution empowers farmers to easily market their fresh, high-quality produce, eliminating the need for intermediaries and ensuring fair prices.

Welcome to agricfresh

Learning &
PlatformImage

AgricFresh Knowledge Hub is your one-stop shop for agricultural knowledge and skills. Our online learning platform offers a wide range of resources, including:

Impact 01

We're Developing cold storage solutions to combat post harvest loss

Impact 02

We're helping farmers to
improve their livelihoods

Impact 03

We're helping farmers to
contribute to a sustainable future

About AgricFresh

The smart solar powered Rectangular Refregirator

For smallholder farmers and traders.

Our innovative, IoT solar-powered mobile cold storage solution, based in Foumbot, West Region, Cameroon, is transforming the way farmers preserve and market their perishable produce. Equipped with advanced cold room panels, solar panels, sensors, a compressor, and an air cooler, our IoT-enabled technology significantly extends the shelf life of crops from a mere 5 days to an impressive 21 days.

To further empower farmers, we’ve developed a user-friendly web app that connects them directly to ready markets online. This digital platform enables farmers to easily find buyers, negotiate fair prices, and sell their produce at their convenience. 

Green energy
cold storage

Market linkage &
Leaning platform

SDGs Addressed

The Global Menace

Post-harvest losses Globally, 1.3 billion tons of food is lost yearly(UN, FAO)

A significant portion of food waste occurs after crops are harvested, as they journey through the supply chain. From storage to the consumer's plate, fruits and vegetables are vulnerable to spoilage. According to the United Nations Environment Programme (UNEP), a staggering 15% of food waste-related CO2 emissions stem from inefficiencies in post-harvest cold chains.
The problem is particularly acute in Sub-Saharan Africa, where up to 36% of the total harvested food is lost. A shocking 94% of these losses can be attributed to inefficient supply chain practices, highlighting the urgent need for innovative solutions to reduce food waste and improve food security.

From Farm to Market, Now Faster

At AgricFresh, every step forward is about impact.
Our new tricycle is more than just a vehicle, it’s a bridge between farmers and markets. It means fresher produce, faster deliveries, and better incomes for the people who feed our communities.

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Farmers Interested
Adopting and Using
Communities targeted
Regions of Cameroon

Agriculture Matters to the Future of Development of Cameroon

Watch our video shot in Foumbot-Bafoussam

Our Team

Get to Know our Team

Our team consists of young telecommunications engineers, electrical and electronics engineers, and a biological plant expert. We have a combined experience of over 25 years.
From the Blog

Awards & Recognitions